The AQTiV⁺ carafe is the perfect alliance between the traditional know-how of master glassmakers and Swiss high technology. Its minimalist shape has been designed by Antoine Cahen to optimize the water activation and the mouthfeel.
CRAFTMANSHIP - Blown by hand, the crystal glass carafe is made in the oldest art glass factory in France. Founded in 1475, La Rochère has been perpetuating the tradition and know-how of the Master Glassmakers for over 5 centuries.
RESONATOR - Made in Switzerland, the patented state-of-the-art resonator technology activates BE WTR's previously filtered and activated water through electromagnetic resonance. The process stimulates the water molecules, creates a silkier texture, opens the taste buds and increases the taste sensation tenfold.
Each carafe is unique: handmade, numbered and assembled in our atelier in Switzerland.
The water in the AQTiV+ carafe opens up the taste buds and expands the chefs’ playground. It shakes up the codes of gastronomy and brings a new sensory and taste experience to the table.
Imagine fresh, delicious water sublimated. That’s what we’re replicating with the innovative BE WTR AQTiV™ water systems combined with the AQTiV+ carafe.
First the water is filtered, chilled and then activated for an exceptional hydration experience. Still or sparkling, your local water is sublimated.
Beyond unlocking taste buds and transforming the gastronomic experience, AQTiV+ carafe has been eco-designed to reduce its carbon footprint by 10. Combined with BE WTR AQTiV™ water systems, it is local and sustainable water. Zero plastic, zero transport, a water that respects the planet.
